Amount of Tryptophan in Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated

Pork Products

In 100 g (Grams) of Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated there is 0.181 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 0.747 g 0.75%
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated

Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated is a type of Pork Products. The most significant nutrients in Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated are listed below.

Water 72.46 g 72.46%
Energy (calorie) 109 kcal
Energy (joule) 455 kJ
Protein 19.25 g 19.25%
Total lipid (fat) 3.26 g 3.26%
Ash 4.39 g 4.39%
Carbohydrate, by difference 1.22 g 1.22%
Fiber, total dietary 0 g
Sugars, total 1.22 g 1.22%
Sucrose 0.78 g 0.78%
Glucose (dextrose) 0.44 g 0.44%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 4 mg
Iron, Fe 0.76 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 283 mg 0.28%
Potassium, K 317 mg 0.32%

Nutrients in Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated